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Journal Policies and Scope
 
•1. ‘Journal of Nutrition and Health (J Nutr Health; JNH)’ is the official Korean journal of the Korean Nutrition Society established in 1967 and was published in 1968 as the 'The Korean Journal of Nutrition' to contribute to the scientific development of nutrition and the health and nutrition of mankind. Since it changed its name to ‘Journal of Nutrition and Health’ in June, 2013, the journal is published 6 times per year on February 28, April 30, June 30, August 31, October 31, and December 31.
2. ‘J Nutr Health’ publishes original research articles, reviews, data, and notes related to the following research categories:
  1) Nutritional biochemistry (animal experiments, in vitro experiments)
  2) Human & clinical nutrition (human nutrition related to nutrients metabolism, clinical nutrition related to diseases, nutrition throughout the life cycle)
  3) Public health nutrition (community nutrition, nutrition education, dietary culture, dietary behavior, nutritional epidemiology)
  4) Institutional food service (food service and management)
  5) Others


Abstracted / Indexed in
 

Scopus (http://www.scopus.com
KoreaMed (http://www.koreamed.org)

KoreaMed Synapse
(http://synapse.koreamed.org/search.php?where=jvolume&id=124&code=0124KJN)
KoMCI (http://www.komci.org)
KCI (http://www.nrf.or.kr/kci)
CAB International (http://www.cabi.org)


Journal Information
 

ISSN 2288-3886 

E-ISSN 2288-3959
Title Abbreviation: J Nutr Health
Publication Start Year: 1968
Frequency: 6 times/year (2, 4, 6, 8, 10, 12 months)


Published by
 
The Korean Nutrition Society

Rm.804. The Korean Science &Technology Center,

#635-4 Yeoksam 1-dong, Gangnam-gu, Seoul 135-703,

Republic of Korea

E-mail. kns96@chol.com

Web. www.kns.or.kr

 

© 2014 The Korean Nutrition Society